Weekday Spaghetti Recipe

Weekday Spaghetti Recipe

Weekday Spaghetti Recipe

Weekday Spaghetti Recipe: This is the simplest and quickest way to make good tomato sauce any night of the week. This is the perfect recipe when you want to get something good and fast on the dinner table and you don't have all day to do it.


  • 1 Large Onion finely chopped
  • 1 Large Green Pepper finely chopped
  • 4 Fat Garlic cloves roughly chopped
  • 1 Tiny Red Chilis finely chopped
  • 1 Tbs Paprika powder
  • 2 Fresh Tomatoes chopped
  • 1 Can Italian tomatoes chopped
  • 1Tsp Cayenne Pepper
  • 1 Tsp Oregano dried
  • 1 Tbs Stock Powder
  • 1/4 Cup Fresh Cream
  • 2Tsp Sugar
  • Salt n Pepper
  • 4 German Russians diced


Saute the onion and green pepper in 2 tsp Cooking oil until lightly golden then add garlic, chillis, paprika, cayenne, oregano, cook for another 2 minutes.

Now add the fresh tomatoes, canned tomatoes, basil, and simmer on low heat for 30 minutes until the tomatoes and green peppers are cooked through.

Add stock powder, basil, cream, salt and pepper, and cooked spaghetti. Simmer for the last 5 minutes.

While the spaghetti is simmering in high heat warm a tablespoon of oil and fry the German sausage until crispy. 5.After 5 minutes toss the crispy sausage and parsley and with the spaghetti and serve.

Credit: Pumlas Food



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